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Healthy, hearty and downright delicious! This Venison Meatball, Fennel and Bean Stew serves two, but could feed three if served with brown rice or add another tin of beans.

There is very little preparation required for this hearty dish. As an easy and tasty meal, it's ideal for the colder months.

Known for their rich, earthy umami flavour, porcini mushrooms are near legendary. They form an indulgent sauce that is perfect for drizzling over seared venison loin steaks.

This venison tagine recipe is a twist on the traditional classic Moroccan dish. An exotic and flavourful meal that is perfect for entertaining.

Rich and bold, this meat ragu is perfect for stirring through pasta, serving over polenta, or even spooning over jacket potatoes!