Steak Baps & Burgers - May Pop up Join us for another monthly pop up at the barn. We will be serving up our famous BBQ burgers for lunch along with Steak Baps - Take your pick! Come along to the barn and enjoy a freshly cooked lunch along with all the usual treats available at The Barn Farm Shop and Cafe. We are hopeful the sun will shine too! Follow us on social to find out more Champagne and Charcuterie Evening Join us for a night of indulgence as we bring you the finest selection of artisan cured meats paired with the perfect bubbly. This event is one not to miss, enjoy the peaceful surroundings of the farm and...
Mid September marks the beginning of the rut (breeding season). Below are a few facts about what happens this time of year at Church Farm! 1. In the lead up to the rut (breeding season), there are a number of physiological changes to male deer including an increase of testosterone, the doubling of neck thickness, the larynx becoming more prominent and the tongue changing shape. 2. Roars are used as the first line of defence to deter rivals. A deeper louder roar signals a larger animal. The sound of a roar can help rival stags determine from a distance whether to try their luck, and females can use it to judge the best quality males in the area. 3. Stags will thrash about in the vegetation...
At this time of year, the calves start to grow their first set of antlers. Budding antlers can be seen growing on the heads of male calves from late winter.
Red deer are a type of deer that are native to Europe and Asia, and are well-suited to cold weather conditions and can thrive in climates with long, harsh winters.
