2026 Deer School Our Autumn Deer School was such a hit, it sold out in no time!But don’t worry — we’re already planning the next one for 9th May 2026. It will include everything people loved about the Autumn session, and this time, it’s also available as a gift voucher — perfect for Christmas! An ideal present for outdoor enthusiasts or anyone who enjoys learning something new. GET YOUR TICKET NOW March Meatballs 7th March 2026 Join us on 7th March from 12.30 for our first pop up of 2026. The ever popular March meatballs is back, we will be serving up Church farm & Park Venison meatballs in a red wine & and balsamic reduction Rich tomato sauce...
Mid September marks the beginning of the rut (breeding season). Below are a few facts about what happens this time of year at Church Farm! 1. In the lead up to the rut (breeding season), there are a number of physiological changes to male deer including an increase of testosterone, the doubling of neck thickness, the larynx becoming more prominent and the tongue changing shape. 2. Roars are used as the first line of defence to deter rivals. A deeper louder roar signals a larger animal. The sound of a roar can help rival stags determine from a distance whether to try their luck, and females can use it to judge the best quality males in the area. 3. Stags will thrash about in the vegetation...
At this time of year, the calves start to grow their first set of antlers. Budding antlers can be seen growing on the heads of male calves from late winter.
Red deer are a type of deer that are native to Europe and Asia, and are well-suited to cold weather conditions and can thrive in climates with long, harsh winters.
