Join us for a night of indulgence as we bring you the finest selection of artisan cured meats paired with the perfect bubbly.
Our expert sommelier from First Class Products will guide you through the tasting experience, while you relax and savour the exquisite flavours of our hand-selected charcuterie and champagne.
Arrive for a welcome drink at 6:30pm, be whisked into our luxury giant tipi at Church Farm and be looked after for what will be a fun evening set in a rustic and relaxed manner.
£50 per person or book a table of 8 for £375.
Tickets include: a delicious venison charcuterie board and three selected glasses of fizz.
Cash/contactless bar on the evening. For any further information, please drop us an email.
